‘Tiny Bites’ of News From Morso

OCTOBER 28 COOKING DEMO MENU

“Truffles are as mysterious and beguiling as the fall itself. The truffle is as irrepressible as the fall weather, but how many of us know what a truffle is exactly?”

Pino Luongo – Simply Tuscan
Chef Pino will feature the truffle, his favorite delicacy in the world, in Monday night’s cooking demonstration. He is keeping the menu a surprise, so you will have to attend to find out how the truffle will be showcased. One thing we know for certain, it will be delicious.

Reserve now to ensure your place at Pino’s table!

Time : 7:00 pm

Cost : $85 per person (price is inclusive of a 4 course dinner, wine pairing, tax & gratuity)