Sutton Restaurant Week at Morso

As a reprise of last year’s celebration of the Sutton neighborhood, Chef Pino will again offer Sutton Restaurant Week at Morso. A three course, prix fixe dinner menu will be available weekdays from February 16 – March 6 for $35.00.*  With many of your all-time favorites and Morso weekly specials available at this very appealing promotional price, you will want to make your reservations now!  Please be sure to mention that you would like the Restaurant Week menu when you reserve.

PRIX FIXE DINNER MENU

($35 per person, excluding taxes and gratuity)

Weekdays only February 16 – March 6  

MONDAY NIGHT

First Course

Caesar Salad

Second Course  

Spaghetti and Meatballs

Dessert

Gelato del Giorno

TUESDAY NIGHT

First Course

Caesar Salad

Second Course

Veal Parmigiana

Dessert

Tiramisu

WEDNESDAY NIGHT

First Course

Melanzane Parmigiana

Second Course

Pollo Scarpariello

Dessert

Lemon Ricotta Cheese Cake

THURSDAY NIGHT
First Course

Carciofi Crudi

Second Course

Cacciucco

Dessert

Walnut Flourless Chocolate Cake

FRIDAY NIGHT

First Course

Farro salad

Second Course

Spaghetti Lobster Fra Diavola

Dessert

Sorbetto del Giorno  

**When making your reservation, please indicate the Restaurant Week Menu**

* Excluding tax and gratuity