420 E. 59th St. NY, NY 10022
T: 212.759.2706

COLD APPETIZERS & SALADS

morso / tutto

/10 ORTOLANA CON VEGETALI

mixed greens, grilled vegetables, red wine vinaigrette


/14 CAESAR SALAD

made a la minute/w. grilled chicken/ w. grilled shrimp


20 CAESAR W/GRILLED CHICKEN

romaine lettuce, anchovies, topped w/ grilled chicken


/20 CAESAR SALAD W/GRILLED SHRIMP

romaine lettuce, anchovies, topped w/ grilled shrimp


/14 CARCIOFI CRUDI

raw artichokes, arugula, lemon dressing, parmesan shavings



SATURDAY & SUNDAY BRUNCH SPECIALS

14 BELGIAN WAFFLE

w/fruit compote, Vermont Maple syrup & cured bacon or sausage


14 CHOCOLATE CHIP PANCAKES

w/fruit compote, Vermont Maple syrup & cured bacon or sausage


14 BRIOCHE FRENCH TOAST

w/fruit compote, Vermont Maple syrup & cured bacon or sausage



MEAT

morso/tutto

/16 POLLO MILANESE

breaded & fried chicken cutlet, served w/ a salad of arugula, thinly sliced red onions & cherry tomatoes


/18 STRACCETTI DI MANZO

marinated & grilled skirt steak, served w/ arugula & Tuscan fries


/16 POLPETTE DI POLLO

chicken & ricotta meatballs w/cauliflower ragu


/20 VEAL SCALOPPINE SALTIMBOCCA

w/artichokes, fingerling potatoes, roasted cherry tomatoes, white wine sauce, prosciutto, melted fontina cheese



Contorni, side orders

9

9 TUSCAN FRIES


9 SAUTEED BROCCOLI RABE


9 BRAISED KALE


9 SAUTEED STRING BEANS



UOVA E FRITTATA

morso/tutto

/14 FRITTATA DI FUNGHI E CIPOLLE

flat omelette w/mushrooms & onions


/14 FRITTATA DI POMODORINI E ZUCCHINE

flat omelette w/ roasted cherry tomatoes & zucchini



SOUP

/9 SOUP OF THE DAY



FISH & SHELLFISH

morso/tutto

/16 CALAMARI ALLA GRIGLIA

grilled squid, tomatoes, onions, black olives


M.P. PESCATO DEL GIORNO

Fish of the Day (Preparation changes daily)


/20 SALMONE

poached salmon, served w/pickled fennel & radish, mustard dressing


/20 SOGLIOLA

lemon sole, roasted & served w/zucchini, eggplant, mint fricasse


/18 SARDINE ALLA GRIGLIA

Portugal sardines w/fennel, raisins, pignoli nuts & dill



PASTA

morso / tutto

13/18 SPAGHETTI ALLA RUSTICA

spaghetti, caramelized onions, tomato sauce, parmesan cheese


14/19 FETTUCCINE BOLOGNESE

w/ traditional Bolognese sauce


14/19 RIGATONI BUTTERA

hot & sausage, peas, touch of cream


16/22 SPAGHETTI CON VONGOLE

artisanal spaghetti, w/ a clam ragout


14/19 BUCATINI CACIO PEPE

artisanal pasta w/pecorino cheese & black pepper sauce