420 E 59th St. NY, NY 10022
T: 212.759.2706


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INTRODUCING THE TERRACE LOUNGE

To further enhance Morso’s outside dining experience, Chef Pino has unveiled the Terrace Lounge. Just adjacent to the outside dining room, the cozy lounge area is complete with cushion covered benches, tables and surrounded by the trellises and summer greenery which have become the hallmark of Morso’s secluded dining oasis. Providing the perfect venue for a pre-dinner aperitif, light dining or after-dinner drinks, check it out in the photos here, then stop by on your next visit to the restaurant.


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SUMMER IN THE CITY

If you are among those New Yorkers who look forward to summer weekends in the City to take advantage of all that is special about New York, this is your time.

Celebrate the end of a long week with a cocktail and enjoy the convenience of our delicious bar menu items while you are there. On Saturday, whether you are shopping, catching a movie or the latest exhibit at your favorite museum, stop by for lunch or dinner at Morso. Our Garden Terrace offers a cool, green respite from the traffic and noise of the City, perfect for a Sunday brunch or dinner to conclude your weekend activities.


Pino’s Pasta Featured on Chef’d

BUCATINI RECIPE FEATURED 
Chef Pino’s Bucatini with Green Onions and Pancetta is featured as a James Beard Foundation recipe on Chef’d, a new entry to the recipe kit delivery business. Focusing on recipes from famous chefs, the service delivers fresh and seasonal ingredients, pre-portioned for the recipes. In a brief write up accompanying the recipe, Pino provides the origins of the dish dating back to his days as an actor in Rome.